Homemade Nutella Recipe

I was sitting one day at home, desperately dreaming of Nutella. We’ve all been there, right?I mean,  who doesn’t love Nutella?! Since there weren’t any, I started thinking about making something sweet and creamy. I must admit, I can be lazy sometimes and that’s why I love recipes that are easy, don’t use too many ingredients and are quick.  And, then, out of nowhere – BAM! It was right in front of my eyes! How to make a homemade Nutella! The recipe itself! My prayers have been answered!

The recipe that I bumped into a magazine is super easy, has only four ingredients and is amazingly tasty! I know I couldn’t take the spoon out of my boyfriend’s hand! And now, I decided to share it with you, girls.

Ingredients You Need for Homemade Nutella

For this super, extra easy recipe you’ll need:

All you need to do is to mix all the ingredients in the blender and let it become really smooth. Like real Nutella. Instead, you’ll get homemade Nutella that is out of this world, I promise! I like it to be crunchy, so I don’t mix it in blender for too long. Maybe for two to four minutes ( this also depends on the type of your blender and its strength).

This is the basic recipe. I also like to make it with coconut oil, instead of adding water. There’s no need to add too much of it! I think that one lightly full teaspoon is enough. It all depends on how much you like coconut and its taste. Also, if you think your homemade Nutella is not sweet enough, you can always add some more maple syrup or honey.

And, voila! That’s it! How hard does it sound? Well, you’ll have to try it, but I can say that my family and I love it! One of the most important things is that it is much more guilty-free than the real Nutella! It is also suitable for vegans, if you use maple syrup. The only flaw is that it doesn’t last long!

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